Digital editor Emily Ashworth reflects on the success of 24 Hours in Farming - ÍæÅ¼½ã½ã's best year yet
Recruiting on farm continues to be an issue with 13% of employers saying that they will leave farming altogether in the next 12 months if the situation does not improve
Harper Adams University student Tom Cantellow, from Ashbourne in Derbyshire, has written about why he wanted to study agriculture and why he is asking for help on the uptake of regenerative agriculture in farming
Staffordshire young farmer Megan Beswick discusses her time at Harper Adams University, why opportunities in agriculture must be seized upon, and her career aspirations
Cornwall young farmer Maria Warne-Elston discusses the influence of female role models at her family farm
Cereals has partnered with the National Federation of Young ÍæÅ¼½ã½ã' Clubs to put together a special programme to guide the next generation of farmers
Young farmer Billy Matthews writes about running his own business, Billy's Farm, and his passions for showing people how hard farmers work to produce food
Diddly Squat Farm's Kaleb Cooper talks about being away from the farm, working with Jeremy Clarkson, and why he has had a positive impact on the next generation of young farmers
Harper Adams student Hannah Kiddey writes about why she chose to study agriculture and the skills she has gained working on farms
Ms McMenemy writes about the importance of Young ÍæÅ¼½ã½ã' Clubs and why young people play a vital role in farming