Íæż½ã½ã

Hampshire young farmer Jack Emery said British farmers should be proud of producing high-quality food, passing on knowledge to the next generation and for protecting the aesthetic of the countryside

Warwickshire Young Íæż½ã½ã' Club county chair Katy Walsh discusses how she fell in love with farming and the countryside, the challenge of leading a Young Íæż½ã½ã' Club, and overcoming rural isolation

Staffordshire young farmer Megan Beswick discusses her time at Harper Adams University, why opportunities in agriculture must be seized upon, and her career aspirations

Cornwall young farmer Maria Warne-Elston discusses the influence of female role models at her family farm

Royal Agricultural University student Jacob Bayliss discusses why he chose to study agriculture, the influence of Kaleb Cooper and Clarkson's Farm on his decision, and his hopes for the future

Young farmer Billy Matthews writes about running his own business, Billy's Farm, and his passions for showing people how hard farmers work to produce food

Aberystwyth University student Hattie Bryett writes about why a career path in farming is rewarding and why she wants to help educate and inspire more people to join the sector in the future

Harper Adams student Hannah Kiddey writes about why she chose to study agriculture and the skills she has gained working on farms

Aberystwyth University student Charlotte Beer discusses changes to Inheritance Tax, how generational farming could change due to the proposed taxation, and the impact of trade deals which 'harm' British farmers

Ms McMenemy writes about the importance of Young Íæż½ã½ã' Clubs and why young people play a vital role in farming