Íæż½ã½ã

This week from Íæż½ã½ã acting editor Katie Jones

With the looming threat of chlorinated chicken in a potential US trade deal, what do British farmers have to say?

Earlier this month, the FUW wrote to the UK Government warning about the dangers of an unfavourable trade deal between the USA and UK

Íæż½ã½ã have grown considerably concerned their high animal welfare standards could be compromised by imports of chlorine-washed chicken into the UK

The president of CLA, Victoria Vyvyan said letting in cheap food that was illegal to produce here was not trade, it was 'betrayal'

Richard Broadbent, an environmental lawyer at Freeths, writes that landowners require certainty, clarity and careful forward planning if we are to reverse the chronic biodiversity decline we have seen over the past 100 years

The NFU has asked the Treasury for support in five key areas including a UK-wide £5.6 billion annual budget, a cross-government biosecurity plan, and a review on the clawback solution for changes to Inheritance Tax

NFU horticulture and potatoes board chair Martin Emmett said he wanted to see a dedicated scheme for horticulture that did not ‘cross paths' with other initiatives or sectors

Cllr Alastair Redman, Isle of Islay, Argyll and Bute, writes about the continued decline of and 'serious investment' needed in rural services

Grant Hartman, chair of MMG dairy farmers said farmers he had spoken to were ‘frustrated' but were comforted by the fact Muller had confirmed no farmer will lose out