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With greater crop diversity needed to help agriculture overcome the changing climate, we investigate how one agriculturalist is safeguarding important plant genetics from extinction

With Defra’s Farm Profitability Review underway and its officials encouraging farmers to ‘make gin or crisps’, we spoke to Farm Business Innovation Show exhibitors who believe there are levers the Government can pull to make diversification more appealing

Cereals takes place at Roy Ward Farms near Sleaford this year and as ever, machinery is an important element, with displays, demonstrations and some of the latest kit from the arable and tech sectors

With so much change, uncertainty and apprehension in the industry, some positivity is exactly what agriculture needs right now, and farming’s biggest digital event, 24 Hours in Farming, can provide just that

Farming in the hills of Radnorshire, good stockmanship is key to the success of the Swancott family's business

A Welsh dairy farming couple have almost halved their antibiotic usage since introducing an advanced health management system

Keen to retain oilseed rape in the rotation, Shropshire farmer Rob Morgan has developed an agronomy plan to build resilience in his soil and crops following the identification of clubroot on his farm

John Deere is set to make waves with two new ranges of forage harvesters, covering 11 models across the F8 and F9 ranges, with the flagship V12 topping out at 1020hp. Íæż½ã½ã was invited to take a first look

Duncan Parker is determined his farming objectives will continue primarily as a food producer while embracing new payment systems and working toward net zero

The Irish Moiled is one of the oldest of the surviving indigenous breeds of Irish cattle and the only surviving domestic livestock native to Northern Ireland