
Mark McFarland, feed additive product manager at Lallemand Animal Nutrition, says the challenge posed by turnout on a cow's digestive system cannot be underestimated. "When you change what goes into...
Mark McFarland, feed additive product manager at Lallemand Animal Nutrition, says the challenge posed by turnout on a cow's digestive system cannot be underestimated. "When you change what goes into...
Katie Fitzgerald, of Bishopton Farm Vets, looks at the cause, impact and management of heat stress among dairy cows
Demand for minimally processed, high protein foods has given a boost to the dairy industry, with whole milk, cottage cheese and kefir at the top of consumers' shopping lists
The Castle family's British Friesian herd won a classification and production award this year. Their traditional system has served them well throughout their seven-generation history in dairy farming