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Should farmers in England be concerned about sea eagle predation on livestock which has affected their counterparts in Scotland?

The Nature Friendly Farming Network chief executive has written on the need to improve water quality in agriculture and why a food system which values environmental outcomes as much as yield is vitally important moving forward

Can species reintroduction work without having a detrimental impact on farming and rural communities?

Harper Adams University student Tom Cantellow, from Ashbourne in Derbyshire, has written about why he wanted to study agriculture and why he is asking for help on the uptake of regenerative agriculture in farming

Baroness Sheehan writes on how the majority of ammonia and nitrous oxide pollution to water comes from the agricultural sector and the ways it can reduce, recycle and reuse nitrogen pollution

Having portrayed the likes of Napoleonic War hero Sharpe to Boromir in Lord of the Rings, Sean Bean said building new homes on green belt land could 'obliterate' the character and nature of the countryside

Former Farming Minister Sir Mark Spencer writes on why young people are walking away from a future in farming due to Inheritance Tax changes, and why farmers have been taken for granted

Christopher Price, Rare Breeds Survival Trust chief executive, discusses Chris Packham's comments that sheep are destroying precious British habitats, including large parts of Dartmoor

A new report has shown the UK's reliance on produce from abroad could leave the country exposed to substantial climate related food inflation

With many farmers looking to secure their farming future, Naomi Stewart at Shaw Gibbs takes a look at tax and succession planning for renewable energy projects