02 March 2025
•
3 min read
Premium cheese exports form the UK to the US have been a success story in recent years, with Cheddar shipments growing from 4500 - 5000 tonnes on average between 2015 and 2020 to an average of over 6,000...
New to Íæż½ã½ã? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.
.png)
Demand for minimally processed, high protein foods has given a boost to the dairy industry, with whole milk, cottage cheese and kefir at the top of consumers' shopping lists
26 June 2025
•
2 min read
The Castle family's British Friesian herd won a classification and production award this year. Their traditional system has served them well throughout their seven-generation history in dairy farming
18 June 2025
•
6 min read
