25 November 2023
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3 min read
Between October and March, Nantgoch Farm, near Oswestry, is plagued by starlings foraging for maize and other grain in the total mixed ration fed to the 770-cow dairy herd. Before the Jones family embarked...
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Demand for minimally processed, high protein foods has given a boost to the dairy industry, with whole milk, cottage cheese and kefir at the top of consumers' shopping lists
26 June 2025
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2 min read
The Castle family's British Friesian herd won a classification and production award this year. Their traditional system has served them well throughout their seven-generation history in dairy farming
18 June 2025
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6 min read
