ÍæÅ¼½ã½ã

NFU22: Bank of Englands chief inability to grasp price inflation pressures mortifying

British Meat Processors Association chief executive Nick Allen was mortified at a bank chiefs philosophy that price inflations at consumer level were unacceptable.

Hannah Binns
News Reporter
clock • 1 min read
NFU22: Bank of Englands chief inability to grasp price inflation pressures mortifying

British Meat Processors Association chief executive Nick Allen was mortified at a bank chiefs philosophy that price inflations at consumer level were unacceptable. Mr Allen said he was worried after...

To continue reading...

Already a member? Login for full access.

New to ÍæÅ¼½ã½ã? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.

article-img-580x358

 

BNG National Habitat Bank Creation & Unit

£±Ê°¿´¡

FARM LOANS & RE-MORTGAGES

£±Ê°¿´¡

Outdoor Beef Finishing Coral System, available

£±Ê°¿´¡

More on Farm Business

Sussex abattoir saved from closure but facilities need long-term funding to 'survive and thrive'

Sussex abattoir saved from closure but facilities need long-term funding to 'survive and thrive'

Horsham MP John Milne said Gov needs to recognise the importance of abattoirs as 'critical local infrastructure' for farmers and rural communities

clock 30 April 2025 • 4 min read
AIMS conference round-up: Meat inspection regime needs a complete overhaul

AIMS conference round-up: Meat inspection regime needs a complete overhaul

Regulation and demonstrating the meat sector’s environmental credentials were hot topics at the Association of Independent Meat Suppliers (AIMS) conference

Olivia Midgley
clock 30 April 2025 • 8 min read
Letters: "Get the plough out and farm every last inch of your farm like it's World War Three"

Letters: "Get the plough out and farm every last inch of your farm like it's World War Three"

Ben Stanley, Derbyshire, writes about delayed SFI payments and how those who missed out should think themselves lucky

ÍæÅ¼½ã½ã
clock 29 April 2025 • 2 min read