22 July 2022
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3 min read
High input costs and poor selling prices are squeezing incomes at horticultural businesses across the UK. Cedric Porter reports from Fruit Focus in Kent. Rampant cost inflation, labour shortages and...
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Embodying a true farm-to-fork story, Michelin star chef Brett Graham speaks about his journey from chef to farmer, Mia Willemsen finds out more
10 August 2025
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6 min read
A farm stay provider has reported significant year-on-year growth in both traffic and bookings as interest in rural getaways continues to rise sharply across the country
09 August 2025
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2 min read
Rates have fallen to 4%, the lowest level in two years
07 August 2025
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2 min read
