
Stuart Orr
In 2013, the Orr family was milking 120 pedigree Holstein Friesians. Fast forward to 2024, and numbers stand at 280 head, with yields averaging 10,200kg at 4 per cent butterfat and 3.2 per cent protein....
Stuart Orr
In 2013, the Orr family was milking 120 pedigree Holstein Friesians. Fast forward to 2024, and numbers stand at 280 head, with yields averaging 10,200kg at 4 per cent butterfat and 3.2 per cent protein....
Demand for minimally processed, high protein foods has given a boost to the dairy industry, with whole milk, cottage cheese and kefir at the top of consumers' shopping lists
The Castle family's British Friesian herd won a classification and production award this year. Their traditional system has served them well throughout their seven-generation history in dairy farming