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With no immediate farming background, Ernie Richards has worked hard to get where he is. Barry Alston finds out more about his farming journey so far.

After losing his wife, Emyr Wigley has since found himself devoted to raising money for two vital charities. Ellie Layton finds out more.

One of the biggest challenges for a dairy sheep farming newcomer is securing a consistent outlet for their milk. Ellie Layton looks into how a Warwickshire couple have succeeded.

A young farmer has focused on a preventative and proactive health management path to enhance the flock’s future. Ellie Layton finds out more.

The Drake family have worked hard to ensure their farm’s future. It is now a multifaceted farm business, where all members of the family are on board. Kate Chapman finds out more.

Like many young farmers, Sean Cursiter is determined to forge his own path in the family farming business.

After selling the dairy herd in 2009, brothers John and Keith Morrison moved into beef farming, and have established a 75-cow suckler herd to produce store cattle. Katrina Macarthur reports.

Preserving the family farm for the next generation is an important goal for one young farmer from Cornwall. So how does she plan to do it? Ruth Wills finds out.

Forces Farming was set up to help those leaving the military get into farming. Emily Ashworth meets Jeremy Gibbs heading up the initiative to hear all about how it benefits veterans and the industry.

Fairness in the food supply chain is a topic which has dominated the pages of Íæż½ã½ã and minds of industry leaders for years.