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In the fourth and final part of his report from an AHDB-led export trip to Dallas, Texas, Ben Briggs speaks to the woman behind the Poetry Dorpers flock and finds out more about America’s small but vibrant sheep industry.

Held at the NEC and returning to its traditional January, LAMMA offers visitors an opportunity to view a wide range of new machinery and technology. Íæż½ã½ã reports some highlights from the event.

Being a nurse during the pandemic took its toll on Chloe Lucas, but Emily Ashworth finds out how this new entrant found a passion for farming after a turbulent time.

The dairy industry, unbeknown to many, positively contributes to the environment while also providing the nation with one of the most nutritious products in our diet. On World Milk Day, Emily Ashworth looks at how the sector is changing its image. 

Brix, sap or tissue testing: what can plant health testing really tell you? Alice Dyer finds out.

In a bid to reduce black grass pressure in cereals, one Gloucestershire estate has opted for a Horsch Avatar with multi-hopper capability, as it seeks to widen the rotation and introduce cover crops. Geoff Ashcroft reports

Grazing winter cereals can provide high quality winter forage for sheep, without impacting grain yields, trials have found. Alice Dyer reports.