Local Producers return to the limelight
Demand for local produce continues to rise across the country and, given the backdrop of political and social trends, many farmers are taking the opportunity to be proud of their produce’s heritage. Danusia Osiowy finds out more.
10 June 2020
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1 min read
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On Air at Groundswell: Building resilient farming systems - people, financial stability and policies that work for farmersÂ
As part of our special podcast series brought to you by the School of Sustainable Food and Farming at Harper Adams University, this episode looks at resilience
17 July 2025
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On Air at Groundswell: The road to sustainability - what does it mean and are farmers ready for the future?
As part of a Íæż½ã½ã Podcast Extra series, in partnership with the School of Sustainable Food and Farming at Harper Adams University, the first episode in this six part special looks at how the industry can adopt more sustainable practices
10 July 2025
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Save Britain's Family Farms: Ben Aveling - "This is not about you or me being a farmer, it is about people of Britain who need to eat"
Hear from British farmers on the impact of the proposed changes to Inheritance Tax
04 February 2025
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