05 February 2024
•
1 min read
In this week's Íæż½ã½ã podcast, Emily Ashworth sits down with Louisa Clutterbuck at Eat Wild - formerly British Game Assurance - to speak about how game meat, from pheasant to venison, is a sustainable option.
Through Eat Wild, Louisa is looking to bring game meat into the mainstream and educate people on why they should be eating more of it.
In this episode of The Íæż½ã½ã Podcast, Alex Black speaks to Rachel Hallos on why it is important to inspire the next generation to lead the industry
13 June 2025
•
1 min read
In this 24 Hours in Farming podcast special, as we head towards this year's event, two of this year's ambassadors talk heritage, pride, consumers and uniting the sector
06 June 2025
•
1 min read
FG livestock specialist Ellie Layton speaks to young auctioneer Sion Roberts, from Carmarthenshire, about his journey to becoming a livestock auctioneer
30 May 2025
•
1 min read
