28 February 2020
•
5 min read
Selling on the deadweight gives control to buyers, but if all slaughter stock was sold at auction, competition and prices would almost certainly increase, says Neil Farmer, an arable and sheep farmer from...
New to Íæż½ã½ã? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.
.png)
McCain highlights 'clear appetite' from consumers to learn more about farming and regenerative practices
28 June 2025
•
4 min read
Decline in Group 1 and Group 2 varieties adding to sector challenges
27 June 2025
•
2 min read
Rigid and inconsistent planning policies make it difficult for vineyards to expand into wine tourism
23 June 2025
•
2 min read
