
Andrew and Bryan Olde
Installing an automatic feeding system has helped Devonshire beef finishers, Andrew and Bryan Olde, more than double throughput. They have also realised labour and fuel savings of almost £22,000 annually...
Andrew and Bryan Olde
Installing an automatic feeding system has helped Devonshire beef finishers, Andrew and Bryan Olde, more than double throughput. They have also realised labour and fuel savings of almost £22,000 annually...
Four generations of the Evans family have been involved with the Wroxall herd of pedigree Simmentals which was established in the 1960s
The Morrisons Elite Beef scheme, which is run through Myton Food Group, gives farmers stability in a time of uncertainty
Readers had their say on Facebook following the news Asda was stocking Uruguayan beef in stores