26 December 2024
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6 min read
Lene Conradsen and Peter Bruun
At Greensgaard, close to Give in the Velje region of Denmark, Lene Conradsen and Peter Bruun rear 1,100 free-range sows, producing some 30,000 fattening pigs per year. Farrrowing takes place outside, while...
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Great British Beef Week is in its 15th year and puts beef farmers in the spotlight
23 April 2025
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1 min read
In a brand-new video series, Íæż½ã½ã will be following young farmer Charles Hancocks from lambing time through to sale day for a behind-the-scenes look at what goes into producing the North of England Mule
23 April 2025
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10 min read
Cumbrian dairy farmers Stephen and Mike Little have been growing maize in challenging conditions for more than 20 years with yields of over 60t/ha freshweight achieved
18 April 2025
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4 min read
