
Serves six people Ingredients 900g/2lb lean chuck or rump steak, trimmed and cut into 2.5cm/1in cubes 225-350g/8-12oz ox kidney, trimmed and cut into 2.5cm/1in cubes 1 large onion, chopped v 350g/12oz...
Serves six people Ingredients 900g/2lb lean chuck or rump steak, trimmed and cut into 2.5cm/1in cubes 225-350g/8-12oz ox kidney, trimmed and cut into 2.5cm/1in cubes 1 large onion, chopped v 350g/12oz...