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Case Study: Identifying opportunities boosts hospitality venture

Barbara Smith’s grandparents first came to their c.40 hectare Northamptonshire farm in 1924. Over time, it has been gradually added to, with a further 162 hectare.

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Case Study: Identifying opportunities boosts hospitality venture

Slapton Manor began as a traditional mixed farm, and, in 2000, Barbara and her team identified a diversification opportunity. Before starting their new venture, they checked their farms insurance details...

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