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Grass-fed beef and lamb would become the UKs staple meats if the country were to switch to 100 per cent regenerative farming, a new report has found.

Grass-fed beef and lamb would become the UK’s ‘staple meats’ if the country were to switch to 100 per cent regenerative farming, a new report has found.

A strong crowd turned out to enjoy this years NSA Scotsheep where there was an air of positivity and optimism as visitors enjoyed a long-overdue get together. Hannah Park and Ewan Pate report.

It was a clean sweep for continental cattle in the beef judging at Northumberland Show this year, with a Limousin bull and British Blonde cow taking the supreme and reserve overall tickets.

A strong crowd turned out to enjoy this year’s NSA Scotsheep where there was an air of positivity and optimism as visitors enjoyed a long-overdue get together. Hannah Park and Ewan Pate report.

Supermarket chain Morrisons has launched a support programme for beef and lamb farmers to help them reach net zero by 2030.

The Oakchurch flock of pedigree Charollais was dispersed on-farm at Staunton on Wye, on behalf of Jeremy and Ala Price, topping at 6,000gns.

Higher prices for sheep and cattle have provided a boost for carcase conformation as a strong trade continues to offer some respite for farmers from rising input costs, according to Hybu Cig Cymru (HCC).

Dutch Spotted sheep are a relatively new breed to the UK but are increasing in popularity. Ellie Layton speaks to Tom and Louise Nash who set up a pedigree flock four years ago.

Trials to assess the tenderness of Welsh Lamb are hoped to secure the reputation of the country’s popular product.