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Eddie Andrew at Our Cow Molly in Sheffield is looking to educate the public, and academics, on what farms can offer whilst still producing food

Helen is a fifth-generation farmer who farms with her family at Grey Leys Farm in the Vale of York. The farm comprises 162ha (400 acres) of grass, maize and wholecrop for their 240 pedigree Jersey cows plus followers

The popular farming series has returned for a fourth series and focuses on how Jeremy Clarkson opened the Farmer's Dog pub with a British farm to fork only menu

New study shows Jeremy Clarkson beats Chris Packham in rural representative stakes

James and family farm Dairy Shorthorns east of Kendal, Cumbria. The fifth generation to farm at Strickley, James is also vice-chair of the Nature Friendly Farming Network

One Scottish sheep farmer has made history on the New Zealand sheep shearing circuit. Eilidh MacPherson finds out more

Essex Police said the 15-year-old did not intend to start a 'big fire' and added he has apologised to the farmer for starting the fire next to a stack of hay bales

Íæż½ã½ã have grown concerned that Government's clean energy ambitions is posing a risk to food production, food security and the aesthetic of the countryside

High protein market more vulnerable in face or more 'sustainable' sources

Helen Fisher, an arable farmer based on a family farm in Atherstone, Warwickshire, writes about the unpredictability of the weather and its impact on farming